Celebrations
Groups & Events
Celebrate your most special moments in the heart of Madrid. We offer a private room and group menus designed for 6 or more guests, with drinks included.
Private room
Exclusive space for your group in the centre of Madrid
Drinks included
Wines, beers, soft drinks and water with every menu
From 6 guests
Corporate dinners, weddings, celebrations and events
Group menus
THE FEAST MENU
Minimum 6 guests
40 €/person
Wine, beer, soft drinks and water are included with this menu.
COLD APPETISERS
- Warm Pumpkin CreamWith Parmesan and Torta del Casar mousse.
- Cheese BoardWith selected accompaniments.
- Fuentesaúco Chickpea HummusWith crispy pita and peppers.
- Bierzo-cured BeefWith cream cheese, black olives and semi-dried tomatoes.
- Seared TunaWith ponzu sauce and pickled salad.
- Foie Mi-Cuit BonbonWith guava.
- Wakame Seaweed SaladWith sesame.
- Patagonian King PrawnWith sweet and sour sauce.
HOT APPETISERS
- Our CroquettesFilled with...
- Roastbeef BitesWith watercress
- Mini MeatballsWith curry.
- Gourmet Mini BurgerTraditional style.
- Spring RollChef's style.
- Tandoori ChickenWith satay sauce.
SWEET BITES
- CheesecakeWith dulce de leche.
- GummiesPassion fruit and amaretto
DISCOVERY MENU
Minimum 6 guests
40 €/person
Wine, beer, soft drinks and water are included with this menu.
TO START, WE WILL SHARE AT THE TABLE...
- Fuentesaúco Chickpea HummusCrispy pita and peppers.
- Caramelised Goat Cheese SaladMixed leaves, confit figs and balsamic dressing.
- Cecina & Boletus CroquettesWith sunflower-seed bread.
- Metro PotatoesTo dip in Romesco sauce, Andean chilli and black aioli.
- Cod CasseroleWith vegetables, king prawns and crab sauce.
SERVED INDIVIDUALLY
- Iberian Pork CheekGratin potato with aromatics and crispy leek.
AND THE PRIZE GOES TO...
- Creamy CheesecakeWith white chocolate and dulce de leche.
- Homemade GummiesPassion fruit and amaretto
CHEF'S MENU
Minimum 6 guests
44 €/person
Wine, beer, soft drinks and water are included with this menu.
TO START, WE WILL SHARE AT THE TABLE...
- Cheese SelectionWith selected accompaniments.
- Bierzo-cured BeefWith cream cheese, black olives and semi-dried tomatoes.
- CroquettesWith mussels and spider crab.
- Crispy DogfishOn seaweed tartare and lemongrass emulsion.
- Seared TunaWith ponzu sauce and pickled salad.
SERVED INDIVIDUALLY
- Roasted Madrid VealDemi-glace sauce and potatoes with thyme and rosemary.
AND THE PRIZE GOES TO...
- Apple Tart CrumbleWith vanilla ice cream and tonka bean caramel.
- Homemade GummiesPassion fruit and coffee.
ESSENCE MENU
Minimum 6 guests
49 €/person
Wine, beer, soft drinks and water are included with this menu.
TO START, WE WILL SHARE AT THE TABLE...
- Bierzo-cured BeefWith cream cheese, black olives and semi-dried tomatoes.
- Homemade Foie Gras TerrineWith guava and tonka bean honey.
- Hellfire Prawnswith Garlic Wild Mushrooms.
- Roasted pepper saladWith ventresca tuna.
SERVED INDIVIDUALLY
- The Black PearlPatagonian scallop on venere risotto and Ras el hanout.
- Slow-cooked Leg of LambCrispy black trumpet and truffle potato.
AND THE PRIZE GOES TO...
- Pineapple CannelloniWith yogurt semifreddo and mango sauce.
- Chocolate TributeTruffle bonbon, sansho-ko pepper semifreddo, Peta Zeta ganache and cocoa mousse.
- Homemade GummiesPassion fruit and amaretto
Have any special requirements? Call us and we will design your event to measure.